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Lamb Finisher with White Clover

A high protein forage suitable for finishing early lambs, a medium term 2-3 years intensive finishing mixture with added white clover to improve ground cover during late season.

This product is currently out of stock and unavailable.

Key benefits in summary

  • As Lamb Finisher, but with the benefit of white clover to improve ground cover during the late season
  • 2-3 years’ duration
Kg/ Acre Variety Type
1.00 Puna II Perennial Chicory
1.50 AberChianti Long Lasting Red Clover
1.00 AberClaret Long Lasting Red Clover
1.00 Aran White Clover
1.00 Tonic Plantain
5.50

 

Sowing rate 13.0kg/ha (5.25kg/acre)
Sowing time April or August
Sowing depth Maximum 15mm (½ inch) or broadcast
Sowing instructions –       Drill into a fine tilth

–       Moist and warm soil conditions (minimum 5˚C)

–       Roll before and after drilling for good soil-to-seed contact

Additional comments